Coastal Cuisine Redefined

CUISINE

‘Tinge – Coastal Cuisines’ takes you on a flavourful journey across India’s coastal belt with delicious and authentic Konkan, Goan, Malabar, Coromandel and Coastal Andhra cuisines. Our delectable preparations are a perfect blend of spices and a variety of flavours from across the coast of India. The tropical climate influences the food prepared across the coastal belt of India, giving rise to delicacies rich in the aroma, taste and texture of local spices and other ingredients.

Goan

Goan cuisine needs no introduction, with classic delicacies like Cafreal and Xacuti known across the world. Some of the main ingredients used include rice, seafood, coconut, meat, and local spices. Goa is a paradise for seafood lovers, with dishes incorporating a blend of flavours from native and foreign cultures.

Menu

Konkan

Konkan cuisine comes from the shores of Maharashtra and Karnataka. These areas make abundant use of seafood, chillies, coconut, and local spices in their fiery dishes, providing a prominent coastal touch to the region’s culinary fare.

Menu

Malabar

Malabari food is unique to the northern coastal region of Kerala, consisting of a plethora of vegetarian and non-vegetarian dishes that are a visual delight as well as a complete sensory experience. Malabar cuisine is distinct due to the influence of various cultures, as it incorporates the flavours of Arab, Brahmin, Zamorin and Chirakkal cooking styles.

Menu

Coromandel

The Coromandel Coast spans the southeastern coastal region of India, and is a vibrant culinary destination with spicy, mouth-watering surprises that are bound to excite and delight connoisseurs of great food.

Menu

Coastal Andhra

Coastal Andhra cuisine is predominantly rice-based, making use of fiery chillies, mustard, groundnuts, and curry leaves in irresistibly spicy seafood curries and other regional delicacies.

Menu

GALLERY

REVIEWS

					  Wow! Thali meals a must have when you are in Panjim! Worth for₹250. Services were excellent. Located in Panjim				
CLASMOTS
December 29, 2019 

					  We stopped in here on our first day. Staff are lovely. I had a delicious fish thali. Prices are midrange by local standards but still much much cheaper than we... read more would pay at home (UK). It has proper air conditioning and good toilets. Would recommend.				
CarolineM634
October 3, 2018 

					  Tinge ❤️

During my recent Goa trip I got an opportunity to visit this lovely place located in the Panaji market. Tinge ia located in the Hotel Grande Delmon.... read more 

Tinge is famous for its Coastal Food and we tried some really amazing dishes. Also we wanted to try some nice Mocktails and the Bartender sent is two special ones.

We tried Prawns Ghee Roast and Kerela Chicken Fry with hot Appams. They went so good together. We also tried the Malabari Paratha and Prawns Biryani. We loved these Coastal Food Dishes.

For Desserts we tried two special Goan Desserts. We had Serra Dura, a combination of condensed milk and whipped cream topped with Marie biscuits. Also we had their Bebinca Cheesecake, cheesecake with a twist. This delicious Cheesecake was made using famous Goan Dessert Bebinca.

We had a great overall experience and loved the Food at Tinge.

Food: 5/5

Staff: 5/5

Ambience: 5/5

Value for Money: 5/5				
foodieactorengineer
May 2, 2019 

					  A very pleasant eating option in Panjim..nice blend of Goan and coastal cuisine. Nice ambiance and well priced.				
reshmaalves
September 19, 2018

CONTACT

you are welcome!

Everyday

12 Noon -11 PM

Address

Ground floor, Hotel Grande Delmon

Caetano de Albuquerque Rd

Panaji, Goa

Contact

Phone

70309 35323

Mail

[email protected]